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Gastronomic experiences

Mario Sandoval, 2 Michelin stars and executive chef of El Jardín de Orfila, delights diners with a gastronomic proposal based on recovering the tastes of traditional cuisine with the most avant-garde techniques and the care and selection of the best raw materials to ensure that each dish is exquisite, and each experience unique.

Restaurant El Jardín de Orfila

El Jardín de Orfila is an elegant, welcoming restaurant, exquisite in every detail, imbued with the philosophy of its executive chef, Mario Sandoval, who stresses the importance of using fresh, local ingredients in a menu that emphasises seasonal food.

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