Smiley face Menus - Restaurant El Jardín de Orfila gift-icon
Monday to Friday from 13.30 to 15.30
(No Holidays)

Executive Menu

ENTRANTS

Foie gras salad with pomegranate and red fruit vinaigrette
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Artichoke confit with velouté and shavings of Iberian
and shavings of Iberian ham D. O. Guijuelo

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Boletus cream

MAIN

Sirloin Tournedó with crumbs,
Iberian pancetta and baby carrots

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Salmon tartar with yuzu emulsion
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Turbot with asparagus, pea cream and trout roe

DESSERTS

Millefeuille of lemon with Italian meringue
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Peñagorda sheep's cheese cake
and Lotus cookie ice cream

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Seasonal fruit

From 27/11 to 01/12
Schedule: 13:30 to 15:30h, for a maximum of 6 people.

Choice of a starter, a main course and a dessert.
Water, glass of wine and coffee included.

52 Euros, VAT included.

For allergies and intolerances, please consult our staff.

13:30 to 15:15 - 20:00 to 22:15

Tasting Menu

Truffle with poached free-range egg and boletus edulis foam

Grilled prawns with American shrimp juice

Borage with Iberian ham and sherry stock

Pickled and salted tuna in textures

Roe deer Wellington with duck foie duxelle and truffle
and truffle

Hazelnut meringue with chocolate ganache

Cherry coulis, spicy chocolate and spiced chocolate
and coffee
coffee cream

115 Euros including VAT

Harmony of wines: 45 Euros

*For allergies and intolerances, please consult our staff.

Schedule: 13:30 to 15:15 - 20:00 to 22:15

Dinner Menu
Enamorados

Red shrimp carpaccio with jalapeño vinaigrette, ginger and sriracha emulsion

Artichoke confit with velouté and shavings
of Iberian ham D.O. Guijuelo

Turbot with wild asparagus, pea cream and trout roe
cream and trout roe

Piglet confit with its crispy skin, pumpkin puree, caraway and
pumpkin, caraway and cranberry puree

Peñagorda sheep's cheese cake and
Lotus cookie ice cream

Chocolate heart with cherry core
and red chocolate coating

Welcome drink
Coffee and mignardises

80 Euros per person, VAT included

Harmony of wines 40 Euros

Schedule, 20:30h to 22:15h